-
Tuna Hosomaki
180,00 EGP EGP180 -
Salmon Nigiri
48,00 EGP EGP96
-
Beef Steak
550,00 EGP EGP550
-
MonoMaki Salmon Cheese & Mushroom
300,00 EGP EGP300
-
Omurice Seafood
400,00 EGP EGP400
-
Sizzling Spicy Calamari
500,00 EGP EGP500
-
Kimbap Seafood
270,00 EGP EGP270
-
Fried Chicken (Whole Chicken)
600,00 EGP EGP600
-
Beef Curry Sauce
380,00 EGP EGP380
Subtotal: 3.276,00 EGP
Total (including all charges)
3.326,00 EGP