DANBAM
RESTURANT
Danbam is an authentic Korean restaurant.
Up at Marassi, the North Coast of Egypt.
We are famous for our diverse customer base that ranges
from Egyptians, Russians, to true Koreans that are
obsessed with our food, so you can't go wrong with Danbam.
Shrimp Tempura
Light and crispy, our shrimp tempura is a favorite for its delicate batter and succulent shrimp. It's a perfect appetizer that leaves you wanting more.
Bibimbap
A nutritious and colorful dish, bibimbap combines rice, mixed vegetables, and a choice of protein, all topped with a spicy gochujang sauce. It's a harmonious blend of flavors and textures.
Kimbap
Kimbap, Korea’s take on sushi rolls, is a convenient and tasty meal option. Filled with rice, vegetables, and meat, these rolls are perfect for a quick bite or a full meal.
Fried Mandu
Our fried mandu are crispy on the outside and juicy on the inside, filled with a savory mix of meat and vegetables. They are a crowd-pleaser and great for sharing.
Beef Bulgogi
Marinated in a sweet and savory sauce, beef bulgogi is tender and full of flavor. It's a classic Korean dish that never fails to satisfy.
Sweet and Sour Chicken
This dish offers a perfect balance of sweet and tangy flavors, with crispy chicken pieces coated in a vibrant sauce. It's a hit for those who love a mix of savory and sweet.
MENU
Browse all our beloved dishes and order them with just a click, here some of our best sellers for quick selection.
Kimbap (김밥)
- Ingredients: Rice, seaweed, various fillings (e.g., spinach, carrots, pickled radish, egg, beef).
- Nutritional Benefits: High in fiber, vitamins, and protein.
- Cultural Significance: A popular picnic and lunchbox item, symbolizing convenience and versatility in Korean cuisine.
Shrimp Tempura (새우튀김)
- Ingredients: Shrimp, tempura batter, dipping sauce.
- Nutritional Benefits: Good source of protein and omega-3 fatty acids.
- Cultural Significance: Popular in Korean and Japanese cuisine, symbolizing celebration and indulgence.
Bibimbap (비빔밥)
- Ingredients: Rice, mixed vegetables, gochujang (chili paste), egg, beef.
- Nutritional Benefits: Balanced meal with carbs, protein, and vitamins.
- Cultural Significance: Symbolizes harmony and balance, reflecting the Korean principle of mixing various ingredients together.
Sweet and Sour Chicken (탕수육)
- Ingredients: Chicken, sweet and sour sauce, vegetables.
- Nutritional Benefits: Balanced with protein and vitamins, though higher in sugar.
- Cultural Significance: A popular dish in Korean-Chinese cuisine, symbolizing fusion.
want to try these food that you are shown
Just order now and it will come right at your door
Jinwoo Park
Danbam is a true gem! The flavors remind me of home. The authenticity and quality are unmatched. Highly recommend for anyone craving real Korean food.
Minji Lee
I love Danbam! The sweet and sour chicken is my absolute favorite. The atmosphere is cozy and the staff are incredibly friendly. A must-visit for all Korean food lovers.
Ivan Petrov
Danbam is fantastic! The food is delicious and the atmosphere is welcoming. It's now my go-to place for Korean cuisine.
Anastasia Volkova
Danbam has amazing food and a wonderful ambiance. I can't wait to come back and try more dishes. A fantastic place for a meal.
Ahmed Hassan
Danbam offers a unique and delicious dining experience. The service was top-notch. Definitely coming back for more!
Story
Danbam, where the heart of Korea comes alive on your plate! Inspired by the vibrant culinary culture of Korea, Danbam offers an authentic dining experience that blends traditional flavors with a modern twist. Each dish is crafted with love and passion. Our mission is to bring the rich, bold, and diverse tastes of Korean cuisine to your table, making every meal a celebration.
BLOG
Wonton Soup
(완탕국)
Wonton soup is a delightful broth-based dish filled with savory wontons, which are dumplings stuffed with minced meat and vegetables. While not traditionally Korean, it has been embraced and adapted into Korean cuisine, often featuring a light, flavorful broth and sometimes a hint of spice.
Steamed Mandu
(만두)
Steamed mandu are Korean dumplings filled with a mixture of ground meat, tofu, vegetables, and seasonings. These tender and juicy dumplings are a popular appetizer or snack, enjoyed with a dipping sauce made from soy sauce, vinegar, and sesame oil.
Sweat and sour chicken
(탕수육)
Sweet and sour chicken, is a popular dish featuring crispy fried chicken pieces coated in a tangy, sweet, and slightly sour sauce. It's a perfect blend of textures and flavors, making it a favorite for many.
Beef Bulgogi
(불고기)
Beef bulgogi is a classic Korean dish made from thinly sliced beef marinated in a mixture of soy sauce, sugar, sesame oil, garlic, and pepper, then grilled or stir-fried to perfection. The result is tender, flavorful beef that's often served with rice and wrapped in lettuce leaves.